Modulekode | FST 360 |
Kwalifikasie | Undergraduate |
Fakulteit | Faculty of Natural and Agricultural Sciences |
Module-inhoud | Cereal and legume grains, oilseeds and fruits and vegetables: Composition and |
Modulekrediete | 18.00 |
NQF Level | 07 |
Programme | |
Prerequisites | FST 250, FST 260, FST 351 and FST 352 or permission from the HOD. |
Contact time | 1 practical per week, 2 lectures per week |
Language of tuition | Module is presented in English |
Department | Consumer and Food Sciences |
Period of presentation | Semester 2 |
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